Food 11 Best Underwater Restaurants in the World Published on December 20, 2023 Share Tweet Pin 7 Best Things To Do in Medellin, Colombia Top 6 countries you should visit in South America in The Best Modern And Retro Campervans And Rvs Ever Made World-famous Landmarks Have Changed In 100 Years In this article, you are going to learn the underwater restaurant nyc. you need to read the step by step. There's nothing like dining al fresco. But what if, while enjoying cuisine of the highest caliber, you could look out and see tropical fish swimming by? These breathtaking underwater restaurants take advantage of breathtaking aquatic settings worldwide to offer a dining experience unlike anything you've ever experienced. They blend exquisite dining with the exhilaration of being underwater. Ristorante L’Olivo at Al Mahara, Burj Al Arab Hotel, Dubai, UAE: You know you're in for something spectacular when a restaurant is located in a resort covered in marble and is occasionally referred to as the first seven-star hotel in history. Nestled around a massive aquarium brimming with tropical fish, Ristorante L'Olivo at Al Mahara is housed in Dubai's Burj Al Arab hotel. The cuisine is sophisticated and exquisite, with a seafood emphasis, as one might anticipate. Although the cost of dining here is high, the experience is one that will never be forgotten. Subsix, Niyama Resort, Maldives: source: google.com Known for its 20-foot (6-meter) underwater depth, Subsix is undoubtedly one of the most exquisite underwater eateries, with an abstract chandelier installation modeled after ocean corals. Its location 1,650 feet (503 meters) out into the ocean off Niyama island and the fact that only speedboats can get there contribute to the area's sense of isolation. The menu for "subaquatic lunch" features dishes including roasted lamb shoulder from Mottainai, carpaccio of Maldivian octopus, and scallop ravioli. Read Also: 14 Unique Christmas Dessert Recipes Submarino Restaurant, Oceanogràfic, Valencia, Spain: Submarino Restaurant offers the impression of being inside a glass-walled submarine and is housed in Valencia's architecturally stunning Oceanogràfic aquarium. It offers contemporary cuisine that pays homage to classic Mediterranean cooking methods while incorporating fusion flavors. Nemo Restaurant and Lounge, Antalya, Turkey: This pub, lounge and restaurant in Antalya, Turkey is a truly trendy place that impressively combines glamorous furnishings, breathtaking aquarium views, modern cuisine, and creative cocktails. A floating (so to speak) stairway welcomes guests to Nemo and descends to the dining room with aquarium-paneled walls. With polished marble floors and creative lighting that highlights the schools of fish swimming, the atmosphere is certainly sophisticated. Only Blu, Oblu Select Lobigili, Maldives: Opening in June 2022, Only Blu is the largest underwater restaurant in the Maldives and a serious contender for the most beautiful dining spot in the archipelago. Only Blu is a stunning restaurant that is situated about 22 feet (6.8 meters) below the surface. It features an amazing open kitchen and a creative horseshoe-shaped layout that guarantees every diner a window-seat view of the glittering seas and vibrant coral reefs. Under, Båly, Lindesnes, Norway: The first underwater restaurant in Europe is the largest in the world. It opened in 2019. The half-sunken structure, which is in Lindesnes, southern Norway, was created with the help of the well-known architectural firm Snøhetta. It is made of materials that are beneficial to the environment and will eventually grow into an artificial coral reef. Diners are served dinner next to a massive glass wall that is 18 feet (5.5 meters) below the surface and provides sweeping views of the frigid North Sea. Under, Båly, Lindesnes, Norway: The cuisine features locally sourced fish and seafood paired with exquisite sea herbs and seasonal vegetables, paying homage to the rich bounty of flavors to be found in the surrounding waters. It was created by head chef Nicolai Ellitsgaard, who has experience working at some of the best restaurants in Scandinavia. In 2020, it was awarded a Michelin star, which it has kept ever since. Sustainability lies at the core of Ellitsgaard's philosophy; he frequently makes the star of a meal out of items that fishermen would typically waste, like stone crab or squat lobster. Ithaa Undersea Restaurant, Conrad Maldives Rangali Island, Maldives: Built in Singapore in 2004, the striking building was barged to Rangali Island where it was sunk 16 feet (5 meters) below the surface. The set lunch and supper menus, which are exclusively available to hotel guests, combine European and Maldivian cuisine. If you want to try it, you better move quickly though, as the restaurant's projected 20-year lifespan is hampered by its remote location. Cargo Hold Restaurant, uShaka Marine World, Durban, South Africa: source: google.com Surrounded by shark tanks, diners may have a glimpse of the top predators and a variety of other marine life swimming by this contemporary, dimly lit restaurant, which drew inspiration from the missing 'Phantom Ship'. A large assortment of seafood, such as crayfish, mussels, and Mozambique prawns, is offered on the menu along with grilled meats. Sharks Underwater Grill and Bar, SeaWorld Orlando, Orlando, Florida, USA: Here, the name is the hint. Thanks to the enormous water tank that encircles the restaurant, Sharks Underwater Grill and Bar at SeaWorld Orlando claims to provide patrons with a "window into the world of sharks" and the sensation of being submerged underwater. With menu items like tempura shrimp, chicken tenders, and grilled lamb chops, they keep things basic enough that you can concentrate even more on the aquatic creatures that glide by. Ossiano, Atlantis, The Palm, Dubai, UAE: The world's best undersea restaurant is located on Dubai's artificial palm tree-shaped island, which has long been a mecca for all things opulent. The modern dining area at Ossiano, which is housed in the famed Atlantis resort, is encircled by large windows that display a variety of marine life, including stingrays, sharks, and vibrant tropical fish. Read Also: Virgin Voyages Menus: Scarlet Lady Where To Eat Breakfast 2023 FAQs What is the biggest underwater restaurant in the world? Join us at "Under," the world's largest and Europe's only underwater restaurant, located in Bly, Spangereid, at the very southernmost tip of Lindesnes. Which is the world's tallest flying restaurant? Flydining Manali, located on the Old Manali Road, is suspended at a height of 165 feet in the air, and tourists sitting on its revolving chairs can see the enchanting beauty of Manali. This restaurant is surrounded by the Himalayas and offers a dining experience for all that visit. How many floors is Top of the World restaurant? If you desire vistas, Top of the World at The STRAT may be the best site in Las Vegas. The 106th-floor restaurant not only has floor-to-ceiling windows, but it also turns 360 degrees, allowing guests to see the whole Las Vegas Valley in just 80 minutes. Where is underwater restaurant in USA? Visit one of our four distinct Aquarium Restaurant locations in Houston, Kemah, Denver, or Nashville. 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